Cranberry Sauce with spiced rum & Scotch Bonnet Chilli

A dash of spiced Rum and a sprinkle of Scotch bonnet chilli, adds a little Jamaican twist to the beloved Cranberry sauce!

Great in a sandwich, add to your Sunday roast ,stir into stews to add sweetness or just use as an accompaniment to any meal.

Ingredients: Cranberries, Sugar, Water, Spiced Rum, Lime zest & Juice, Scotch Bonnet Chilli flakes